Food is a key to discover and understand Sicily, and you'll take your cooking class at a typical rural hamlet placed on the hill, immersed in the vineyards and olive groves which stretch to the beach of Porto Palo and the crystalline sea.

Cooking lessons are held in the beating heart of your family-owned hotel at the great tiled kitchen with a view of the dining room and the terrace, perhaps the most convivial space in the resort.